In the south, there is a franchise called Chicken Salad Chick. It specializes in a variety of chicken salads (big surprise). They are mostly low in carbohydrates with just a few exceptions. They also serve things like macaroni and cheese, deli sandwiches, soup, and cookies. The nice thing about this restaurant is that so many of their items are low carb and don’t need this or that omitted.
The ones that are 3 carbs or less according to their website are:
Buffalo Barclay, Classic Carol, Dixie Chick, Jalapeno Holly, Jazzy Julie, Kickin’ Kay Lynne, Pimento Cheese, Sassy Scotty are all under 3 carbs. The Luau Lydia and Nutty Nana come in right at 3 carbs.
It has become a favorite lunch spot for my husband. We also like to grab some different ones to share at parties or get-togethers. There are so many varieties that one is sure to be the favorite.
If you’re ever in the south and need something fast, low carb, and delicious, stop by Chicken Salad Chick (but not on Sunday–they’re not open).
When I was a little girl, it was not unusual for all of my family to be outside together working in the garden in the evenings or the weekends. We were often together working on all sorts of projects. My parents even flipped houses for awhile and I loved when I went to the houses with them and helped paint, mow, or whatever we were doing that particular day.
My children have not had those experiences. We rarely work all together on a project. I usually have them all doing their own projects. I recently came to the realization that that may be why they don’t work well together. It may also be the reason that there is some resentment between some of the children.
We needed to really weed and mulch our yard before Easter. I used this as an opportunity to all work together. We all worked outside picking up sticks, pulling weeds, mulching, planting new plants, and pressure washing. The yard looks so much better and there was very little (much less than usual) fighting that day. I think that we all really benefited from working together. I’m planning on tackling our basement next. I just might have found a way to build better relationships within our family and get projects done as well!
There isn’t much on television that I find worth watching most of the time. But I was super excited to see the new series, Big Little Lies, with Reese Witherspoon, Nicole Kidman, Zoe Kravitz, Laura Dern, and Shailene Woodley. It became something I looked forward to watching the next week the minute it was over. I talked about the Sunday episode with everyone on Mondays. We enjoyed talking about the character we hoped was the dead one and wondered and guessed who the killer could be. When the finale was over, I could hardly wait to talk to everyone about it. It was a great and complex story. The characters were well developed and the story-line was captivating. If you haven’t watched it, I know that you can catch a peek on HBO online. If you’re more of a reader, it’s based on a book with the same name by Liane Moriarty (which I haven’t read). I won’t tell much about it because I don’t want to spoil the amazing story. If you’re looking for a good series to watch, this one is worth the time.
I’m planning an all new April Fool’s Day dinner for this year, but wanted to share last years for now:
My kiddos love a good prank. April Fool’s Day has been one of their favorite days as long as I can remember. We usually try to do at least one thing to make the day memorable. Last year I fooled them into thinking they were eating an undercooked lasagna, when it was actually a yummy dessert. This year, I pulled off a Crazy April Fool’s Day Dinner which was actually breakfast for dinner. It definitely takes some advance preparation and quite a bit of work (at least with as many people as we have in our family) to pull it off, but it is so fun! I’ve done a dinner menu like this before and I feel like breakfast items are a lot easier. I used the basic idea and the menu course printables from Dixie Delights. I made some changes, but the general idea came from her site.
To do this, I gave my family a menu of 16 items with funny names. They also had 4 different menu course sheets. On each sheet they had to put four items that they wanted for that course. Each item has to be picked once so that all items are ultimately chosen. They had to pick for all of their courses before I even started cooking; because I didn’t want to give them any hints with the smells in the kitchen.
I had one more trick up my sleeve. Number 9 was the CAFD Special. It looked like an egg, but was really just whipped cream and an apricot.
I pulled out a few Christmas plates to serve this. I also found some “Welcome to 2000” napkins that had never been opened in my party stash. We used those as the Mini Magic Carpet.
Overall, we had lots of laughs. April Fool’s Day is just another good excuse to have a little fun together.
I printed out my menu using Waltograph font from DaFont
Crazy April Fool’s Day Disney Dinner
1. Mickey Mouse 2.Gaston’s Tavern Treat
3. Dinoco Motor Oil
4. Sugar Rush Icing component
5. White Rabbit’s Tale
6. Three Little Pigs
7. Capt. Hook’s Plank
8. Mike Wazowski
9. CAFD Special
10. Pluto’s dinner
11. Merida’s hair
12. Elsa’s bad day
13. Rafiki’s staff
14. Cruella’s hair
16. Mini Magic Carpet
Here’s the real deal menu:
- Mickey Mouse waffle
- Cinnamon Roll
- Powdered Sugar
- Whipped Cream
- Apricot in whipped cream
- orange juice
- salt and pepper