My husband doesn’t have much of a sweet tooth, but every now and then he will ask me to make some kind of low carb dessert. The first dessert I ever made for him was a true tiramisu. We still both love the flavors of the Italian dessert, so when I saw the Kahlua flavored sugar free syrup, I made plans to make a low carb tiramisu-like treat.
Loved in the South’s Low Carb Tiramisu
1/2 stick of butter (softened)
4 to 5 packets of sweetener
1/4 cup of sugar free Kahlua flavored syrup
1 block of full fat cream cheese
1/4 cup of 100% cocoa chocolate chips
Put all of your ingredients into a blender and blend until smooth. Serve with a dollop of whipped cream.