Easter 2016

Easter was filled with activities and fun. We made our traditional Resurrection rolls. We dyed eggs. We went to Easter service. We had two egg hunts. We had two Easter feasts.

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Resurrection Rolls:

They will be empty (like the tomb) once they are baked. Take Grands flaky biscuits and half. Put a marshmallow in the center and pinch dough around it. Dip the biscuits in butter and roll in cinnamon and sugar. Bake until lightly browned.

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Saturday

Dying Eggs: We just take packets of regular Kool Aid, add a little water and dip the eggs. No vinegar or anything. It is so quick and easy!!

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We ordered the Easter meal from The Fresh Market and we were so pleased with it!

It included ham, macaroni and cheese, potato salad, broccoli slaw, and yeast rolls. All we had to make ourselves was the deviled eggs, baked beans, and dessert.

We had a lovely day!

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